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Sunday, October 24, 2010

Ribbon Jell-O

Courtesy of: Jennifer McIff

3 oz pkg of each Jello:

Lime
Lemon
Orange
Strawberry
Cherry
Black Cherry

With each flavor of Jell-O:

Dissolve 1 pkg jello in 1 cup boiling water. Take out 1/2 cup and put in 2nd bowl. Add 3 Tbs water to first bowl. Add 1/3 cup IMO to 2nd bowl mixture and whisk until smooth.

In 9x13 pan:

Set jello from 1st bowl for 30 min. Add mixture from 2nd bowl set for 30 min. Mix 1 small box of french vanilla pudding with 1 cup milk. Layer on top and let set 15 min. Top with Cool Whip or whipping cream

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