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Saturday, January 1, 2011

Corn Flake Chicken

7 c. corn flakes crushed to 1 3/4 c.
1 egg
1 c milk
1 c. flour
1/2 t. salt
1/4 t. pepper
6 chicken breasts
3 T melted butter

In small mixing bowl, beat egg and milk slightly. Add flour, salt and pepper and mix until smooth. Dip chicken in batter then coat with cereal. Place in single layer shallow baking pan. Drizzle with butter.
Preheat oven to 350
Bake uncovered 1 hour or until chicken is tender

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