1 2/3 c. sugar
1 t vanilla
2 eggs
6 T cocoa
2 c flour (a little more if needed)
2 t baking powder
1/2 t salt
1/3 c milk
Cream shortening, sugar, and vanilla. Add the rest of the ingredients. Refrigerate fro 30 minutes. Roll in powdered sugar before you cook.
Cook at 350 for 10 minutes
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