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Wednesday, June 9, 2010

Chocoate Frosting

2 c. sugar
1/4 c. corn syrup
1/2 c milk
1/2 c. shortening
2 T cocoa-heaping
1/4 t. salt

combine in pan. bring to a boil stirring constantly. boil 1-3 min. remove from heat and stir until lukewarm. stir in 1 t. vanilla and continue beating until smooth, spreading consistency.

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