1 small bunch broccoli
1 or 2 large carrots
2 chicken breasts seasoned with seasoning salt and garlic salt to taste
1 3/4 c. water
2 pkg chicken ramen noodles
cut broccoli, carrots, and chicken. Cook in oil until chicken is no longer pink. Push to side-add noodles, seasoning packets and water. Cover and cook for 3 minutes. Stir cook 2 more minutes until water is absorbed.
No comments:
Post a Comment