1 c. crushed corn flakes
1/2 c. grated parmesan cheese
1/2 t. salt
1/4 t. pepper
1/8 t garlic powder
1/4 c. ranch dressing
1 lb. boneless, skinless chicken breasts cut into 1 inch pieces
Additional ranch dressing
In large ziploc bag, combine the first 5 ingredients. Place dressing in another bowl. Toss chicken cubes in dressing and then shake in corn flake mixture. Place in greased 11x7x2 baking dish. Bake, uncovered, at 400 for 12-15 minutes or until juices run clear. Serve with additional dressing for dip.
No comments:
Post a Comment