Ham and Cheese Bread

1 loaf bake and serve bread, thawed
1 cube of butter, softened
1 package ranch dressing mix
sliced ham
sliced cheese

Divide thawed bread into two loafs. Roll bread out into rectangle shape.  Mix softened butter and ranch seasoning together.  Take half of butter mixture and spread it on bread dough. Down the center of the dough lay your ham slices and then your cheese slices on top of the ham.  You can use as much ham and cheese as you'd like.  On each side of the bread dough, make slices about an inch wide.  Take slices and braid them over the center with ham and cheese making sure to tuck the ends down in the bread.

Bake as directed for the bread dough.